{"id":251879,"date":"2026-07-29T09:10:49","date_gmt":"2026-07-29T05:10:49","guid":{"rendered":"https:\/\/ucnoqta.az\/?p=251879"},"modified":"2026-07-29T00:11:34","modified_gmt":"2026-07-28T20:11:34","slug":"bu-vaxti-kecmis-qidalar-q%c9%99tiyy%c9%99n-yeyilm%c9%99m%c9%99lidir","status":"publish","type":"post","link":"https:\/\/ucnoqta.az\/?p=251879","title":{"rendered":"Bu vaxt\u0131 ke\u00e7mi\u015f qidalar q\u0259tiyy\u0259n yeyilm\u0259m\u0259lidir"},"content":{"rendered":"<p><strong>Qida t\u0259hl\u00fck\u0259sizliyi m\u00fct\u0259x\u0259ssisl\u0259ri insanlar\u0131 yaln\u0131z qabla\u015fd\u0131rmadak\u0131 son istifad\u0259 tarixin\u0259 etibar etm\u0259m\u0259y\u0259 \u00e7a\u011f\u0131r\u0131r.<\/strong><br \/>\n<strong>B\u0259zi qidalar d\u00fczg\u00fcn saxlan\u0131larsa, son istifad\u0259 tarixind\u0259n sonra bel\u0259 t\u0259hl\u00fck\u0259siz qala bil\u0259r. Bununla bel\u0259, son istifad\u0259 tarixind\u0259n sonra v\u0259 ya xarab olma \u0259lam\u0259tl\u0259ri g\u00f6r\u00fcns\u0259, d\u0259rhal at\u0131lmal\u0131 olan m\u00fc\u0259yy\u0259n qida kateqoriyalar\u0131 var.<\/strong><\/p>\n<p>Ucnoqta.az x\u0259b\u0259r verir ki, bu, Marta St\u00fcart\u0131n qida t\u0259hl\u00fck\u0259sizliyi m\u00fct\u0259x\u0259ssisl\u0259rin\u0259 istinad\u0259n verdiyi m\u0259lumata g\u00f6r\u0259dir.<br \/>\nHans\u0131 vaxt\u0131 ke\u00e7mi\u015f qidalar \u0259n t\u0259hl\u00fck\u0259lidir?<\/p>\n<p>Quru k\u00f6rp\u0259 qar\u0131\u015f\u0131\u011f\u0131<br \/>\nM\u00fct\u0259x\u0259ssisl\u0259r qeyd edirl\u0259r ki, k\u00f6rp\u0259 qar\u0131\u015f\u0131\u011f\u0131 son istifad\u0259 tarixind\u0259n sonra istifad\u0259 edilm\u0259m\u0259lidir. K\u00f6rp\u0259l\u0259r m\u0259hsulun keyfiyy\u0259tind\u0259ki h\u0259r hans\u0131 bir d\u0259yi\u015fikliy\u0259 x\u00fcsusil\u0259 h\u0259ssasd\u0131rlar, buna g\u00f6r\u0259 d\u0259 onlar\u0131n sa\u011flaml\u0131\u011f\u0131n\u0131 risk\u0259 atma\u011fa d\u0259ym\u0259z.<\/p>\n<p>Z\u0259d\u0259l\u0259nmi\u015f konservl\u0259\u015fdirilmi\u015f m\u0259hsullar<br \/>\nQapaqlar\u0131 \u015fi\u015fmi\u015f, paslanm\u0131\u015f, ciddi \u0259zilmi\u015f v\u0259 ya s\u0131zma \u0259lam\u0259tl\u0259ri olan konservl\u0259\u015fdirilmi\u015f m\u0259hsullar d\u0259rhal at\u0131lmal\u0131d\u0131r. Bu c\u00fcr z\u0259d\u0259l\u0259nm\u0259 bankan\u0131n m\u00f6h\u00fcr\u00fcn\u00fc poza bil\u0259r v\u0259 \u00f6l\u00fcmc\u00fcl botulinum toksini istehsal ed\u0259n bir bakteriya olan Clostridium botulinumun b\u00f6y\u00fcm\u0259si \u00fc\u00e7\u00fcn \u015f\u0259rait yarada bil\u0259r.<\/p>\n<p>Un<br \/>\nUnun uzun raf \u00f6mr\u00fc olsa da, son istifad\u0259 tarixind\u0259n sonra istifad\u0259 etm\u0259m\u0259k yax\u015f\u0131d\u0131r. N\u0259mlik x\u00fcsusil\u0259 t\u0259hl\u00fck\u0259lidir, \u00e7\u00fcnki kif, qoxu v\u0259 z\u0259r\u0259rvericil\u0259rin yaranmas\u0131na s\u0259b\u0259b ola bil\u0259r.<\/p>\n<p>Yem\u0259k ya\u011flar\u0131<br \/>\nBitki ya\u011flar\u0131, x\u00fcsus\u0259n d\u0259 isti yerd\u0259 saxlan\u0131ld\u0131qda, zamanla xarab ola bil\u0259r. Korlanma \u0259lam\u0259tl\u0259rin\u0259 g\u00fccl\u00fc v\u0259 ya xo\u015fag\u0259lm\u0259z qoxu v\u0259 dad d\u0259yi\u015fikliyi daxildir. Bu c\u00fcr m\u0259hsullar\u0131 atmaq \u0259n yax\u015f\u0131s\u0131d\u0131r.<\/p>\n<p>Hans\u0131 qidalar yaln\u0131z keyfiyy\u0259tini itirir?<br \/>\nB\u0259zi qidalar son istifad\u0259 tarixind\u0259n sonra ciddi risk yaratm\u0131r, lakin \u00f6z x\u00fcsusiyy\u0259tl\u0259rini itirirl\u0259r.<br \/>\nBunlara a\u015fa\u011f\u0131dak\u0131lar daxildir:<br \/>\nQuru lobya &#8211; bi\u015firilm\u0259si daha uzun \u00e7\u0259kir v\u0259 yum\u015falmas\u0131 daha az ehtimal olunur;<br \/>\n\u018fdviyyatlar v\u0259 qurudulmu\u015f otlar &#8211; t\u0259dric\u0259n \u0259trini v\u0259 z\u0259ngin dad\u0131n\u0131 itirir.<br \/>\nM\u0259hsulun d\u0259rhal at\u0131lmal\u0131 oldu\u011funa dair \u0259lam\u0259tl\u0259r<br \/>\nM\u00fct\u0259x\u0259ssisl\u0259r, a\u015fa\u011f\u0131dak\u0131 \u0259lam\u0259tl\u0259rd\u0259n h\u0259r hans\u0131 biri m\u00f6vcud olduqda, qabla\u015fd\u0131rmada g\u00f6st\u0259ril\u0259n son istifad\u0259 tarixind\u0259n as\u0131l\u0131 olmayaraq m\u0259hsulu istehlak etm\u0259m\u0259yi m\u0259sl\u0259h\u0259t g\u00f6r\u00fcrl\u0259r:<br \/>\nkif;<br \/>\nqabla\u015fd\u0131rman\u0131n i\u00e7\u0259risind\u0259 n\u0259mlik;<br \/>\nh\u0259\u015f\u0259rat v\u0259 ya dig\u0259r z\u0259r\u0259rvericil\u0259rin \u0259lam\u0259tl\u0259ri;<br \/>\nqeyri-adi topaqlar;<br \/>\nr\u0259ng d\u0259yi\u015fikliyi;<br \/>\nxo\u015falm\u0131\u015f qoxu;<br \/>\nz\u0259d\u0259l\u0259nmi\u015f v\u0259 ya s\u0131zan qabla\u015fd\u0131rma.<br \/>\nM\u00fct\u0259x\u0259ssisl\u0259r m\u0259hsulu istifad\u0259 etm\u0259zd\u0259n \u0259vv\u0259l onun s\u0259rin v\u0259 quru yerd\u0259 saxlan\u0131ld\u0131\u011f\u0131ndan, qabla\u015fd\u0131rman\u0131n ba\u011fl\u0131 qald\u0131\u011f\u0131ndan v\u0259 m\u0259hsulun \u00f6z\u00fcn\u00fcn qoxu, r\u0259ng v\u0259 ya konsistensiya bax\u0131m\u0131ndan d\u0259yi\u015fm\u0259diyind\u0259n \u0259min olma\u011f\u0131 m\u0259sl\u0259h\u0259t g\u00f6r\u00fcrl\u0259r. \u015e\u00fcbh\u0259niz varsa, qida z\u0259h\u0259rl\u0259nm\u0259sinin qar\u015f\u0131s\u0131n\u0131 almaq \u00fc\u00e7\u00fcn m\u0259hsulu atmaq \u0259n yax\u015f\u0131s\u0131d\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Qida t\u0259hl\u00fck\u0259sizliyi m\u00fct\u0259x\u0259ssisl\u0259ri insanlar\u0131 yaln\u0131z qabla\u015fd\u0131rmadak\u0131 son istifad\u0259 tarixin\u0259 etibar etm\u0259m\u0259y\u0259 \u00e7a\u011f\u0131r\u0131r. B\u0259zi qidalar d\u00fczg\u00fcn saxlan\u0131larsa, son istifad\u0259 tarixind\u0259n sonra bel\u0259 t\u0259hl\u00fck\u0259siz qala bil\u0259r. Bununla bel\u0259, son istifad\u0259 tarixind\u0259n sonra&hellip;<\/p>\n","protected":false},"author":2,"featured_media":251880,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[100],"tags":[],"class_list":["post-251879","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-diger"],"_links":{"self":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/251879","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=251879"}],"version-history":[{"count":0,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/251879\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/media\/251880"}],"wp:attachment":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=251879"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=251879"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=251879"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}