{"id":239944,"date":"2026-03-06T07:35:51","date_gmt":"2026-03-06T03:35:51","guid":{"rendered":""},"modified":"-0001-11-30T00:00:00","modified_gmt":"-0001-11-29T20:00:00","slug":"","status":"publish","type":"post","link":"https:\/\/ucnoqta.az\/?p=239944","title":{"rendered":"Ya\u011fl\u0131 d\u0259rili insanlar\u0131n p\u0259hrizind\u0259n \u00e7\u0131xar\u0131lmal\u0131 olan"},"content":{"rendered":"<p><strong>D\u0259rinin v\u0259ziyy\u0259ti yaln\u0131z d\u0259riy\u0259 qulluqdan deyil, h\u0259m d\u0259 g&uuml;nd\u0259lik p\u0259hrizd\u0259n as\u0131l\u0131d\u0131r. M&uuml;\u0259yy\u0259n qidalar h\u0259ddind\u0259n art\u0131q sebum istehsal\u0131n\u0131 stimulla\u015fd\u0131ra, s\u0131zanaqlara s\u0259b\u0259b ola v\u0259 parlaql\u0131\u011f\u0131 daha da n\u0259z\u0259r\u0259 &ccedil;arpan ed\u0259 bil\u0259r.<\/strong><\/p>\n<p>Ucnoqta.az x\u0259b\u0259r verir ki, m&uuml;t\u0259x\u0259ssisl\u0259r ya\u011fl\u0131 d\u0259rili insanlara p\u0259hrizl\u0259rin\u0259 daha &ccedil;ox diqq\u0259t yetirm\u0259yi v\u0259 v\u0259ziyy\u0259ti a\u011f\u0131rla\u015fd\u0131ra bil\u0259c\u0259k bir ne&ccedil;\u0259 m\u0259\u015fhur qidan\u0131 m\u0259hdudla\u015fd\u0131rma\u011f\u0131 m\u0259sl\u0259h\u0259t g&ouml;r&uuml;rl\u0259r.<br \/>\nYa\u011fl\u0131 d\u0259riniz varsa, &ccedil;\u0259kinm\u0259li oldu\u011funuz qidalar<\/p>\n<p>Ya\u011fl\u0131 qidalar<br \/>\nDietologlar ya\u011fl\u0131, q\u0131zard\u0131lm\u0131\u015f, his\u0259 verilmi\u015f, rafin\u0259 edilmi\u015f v\u0259 emal olunmu\u015f qidalardan &ccedil;\u0259kinm\u0259yi t&ouml;vsiy\u0259 edirl\u0259r. M\u0259s\u0259l\u0259n, q\u0131zard\u0131lm\u0131\u015f kartof, donuz \u0259ti barmaqlar\u0131, burgerl\u0259r, ma\u011fazadan al\u0131nan pizza, ya\u011fl\u0131 \u0259tl\u0259r, kolbasa v\u0259 ma\u011fazadan al\u0131nan k&ouml;ft\u0259l\u0259rd\u0259n &ccedil;\u0259kinin.<\/p>\n<p>Bu qidalar y&uuml;ks\u0259k ya\u011f t\u0259rkibin\u0259 g&ouml;r\u0259 h\u0259ddind\u0259n art\u0131q sebum istehsal\u0131na s\u0259b\u0259b ola bil\u0259r. Buna g&ouml;r\u0259 d\u0259, t\u0131xanm\u0131\u015f m\u0259sam\u0259l\u0259r il\u0259 qar\u015f\u0131la\u015fa bil\u0259rsiniz v\u0259 infeksiya olarsa, s\u0131zanaqlar yarana bil\u0259r.<\/p>\n<p>Supermarket souslar\u0131<br \/>\nSupermarketl\u0259rd\u0259n al\u0131nan souslar rafin\u0259 edilmi\u015f ya\u011flar, \u015f\u0259k\u0259r, l\u0259zz\u0259t art\u0131r\u0131c\u0131lar v\u0259 r\u0259ngl\u0259ndiricil\u0259rl\u0259 z\u0259nginl\u0259\u015fdirilir. Bu m\u0259hsullar kalori bax\u0131m\u0131ndan olduqca y&uuml;ks\u0259kdir.<\/p>\n<p>\u015eirniyyatlar, rafin\u0259 edilmi\u015f \u015f\u0259k\u0259r<br \/>\n\u015eirin &ccedil;&ouml;r\u0259kl\u0259rd\u0259n, x\u0259mir x&ouml;r\u0259kl\u0259rind\u0259n v\u0259 tortlardan &ccedil;\u0259kinm\u0259lisiniz. \u015e\u0259k\u0259r d\u0259ri h&uuml;ceyr\u0259l\u0259rind\u0259n su &ccedil;\u0259k\u0259 bil\u0259r ki, bu da madd\u0259l\u0259r m&uuml;badil\u0259sini yava\u015flad\u0131r v\u0259 iltihaba s\u0259b\u0259b ola bil\u0259r.<\/p>\n<p>Az ya\u011fl\u0131 s&uuml;d m\u0259hsullar\u0131<br \/>\nAz ya\u011fl\u0131 s&uuml;d m\u0259hsullar\u0131 istehlak ed\u0259rk\u0259n diqq\u0259tli olmal\u0131s\u0131n\u0131z. S&uuml;d&uuml;n m&uuml;nt\u0259z\u0259m q\u0259bulu s\u0131zanaqlara s\u0259b\u0259b ola bil\u0259r. Az ya\u011fl\u0131 s&uuml;d s\u0131zanaqlara daha &ccedil;ox meylli ola bil\u0259r. D\u0259ri probleml\u0259ri olan insanlar bu m\u0259hsula alternativl\u0259r se&ccedil;\u0259rk\u0259n x&uuml;susil\u0259 diqq\u0259tli olmal\u0131d\u0131rlar.<\/p>\n<p>Alkoqol<br \/>\nAlkoqol b\u0259d\u0259n\u0259 m\u0259nfi t\u0259sir g&ouml;st\u0259rir. Bir diyetoloq alkoqolun d\u0259ri &uuml;&ccedil;&uuml;n z\u0259r\u0259rli oldu\u011funu bildirib. Z\u0259h\u0259rli t\u0259sirl\u0259rin\u0259 \u0259lav\u0259 olaraq, d\u0259rini susuzla\u015fd\u0131ra bil\u0259r v\u0259 mikro &ccedil;atlara s\u0259b\u0259b ola bil\u0259r ki, bu da m&ouml;vcud olduqda bakteriyalar\u0131n i\u015ftirak\u0131 il\u0259 iltihab\u0131 tetikler.<\/p>\n<p>Ya\u011fl\u0131 d\u0259rili insanlar &uuml;&ccedil;&uuml;n n\u0259 yem\u0259k laz\u0131md\u0131r<br \/>\nP\u0259hrizd\u0259 kifay\u0259t q\u0259d\u0259r protein, t\u0259r\u0259v\u0259z, lifl\u0259 z\u0259ngin meyv\u0259l\u0259r v\u0259 su olmal\u0131d\u0131r.<br \/>\nZ&uuml;lal &ccedil;at\u0131\u015fmazl\u0131\u011f\u0131 toyuq, hindu\u015fka v\u0259 dov\u015fan kimi ya\u011fs\u0131z \u0259tl\u0259rl\u0259 doldurula bil\u0259r.<br \/>\nMeyv\u0259 v\u0259 t\u0259r\u0259v\u0259zl\u0259rd\u0259 b\u0259d\u0259ni t\u0259mizl\u0259y\u0259n lif var.<br \/>\nXurma, \u0259ncir, &uuml;z&uuml;m, qovun v\u0259 banan kimi &ccedil;oxlu \u015firin meyv\u0259 yem\u0259kd\u0259n &ccedil;\u0259kinin.<br \/>\nSu q\u0259bulu h\u0259r kq b\u0259d\u0259n &ccedil;\u0259kisi &uuml;&ccedil;&uuml;n 30 ml olmal\u0131d\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>D\u0259rinin v\u0259ziyy\u0259ti yaln\u0131z d\u0259riy\u0259 qulluqdan deyil, h\u0259m d\u0259 g&uuml;nd\u0259lik p\u0259hrizd\u0259n as\u0131l\u0131d\u0131r. M&uuml;\u0259yy\u0259n qidalar h\u0259ddind\u0259n art\u0131q sebum istehsal\u0131n\u0131 stimulla\u015fd\u0131ra, s\u0131zanaqlara s\u0259b\u0259b ola v\u0259 parlaql\u0131\u011f\u0131 daha da n\u0259z\u0259r\u0259 &ccedil;arpan ed\u0259 bil\u0259r. Ucnoqta.az&hellip;<\/p>\n","protected":false},"author":1,"featured_media":251278,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[100],"tags":[],"class_list":["post-239944","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-diger"],"_links":{"self":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/239944","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=239944"}],"version-history":[{"count":0,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/239944\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/media\/251278"}],"wp:attachment":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=239944"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=239944"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=239944"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}