{"id":239722,"date":"2026-03-03T08:05:50","date_gmt":"2026-03-03T04:05:50","guid":{"rendered":""},"modified":"-0001-11-30T00:00:00","modified_gmt":"-0001-11-29T20:00:00","slug":"","status":"publish","type":"post","link":"https:\/\/ucnoqta.az\/?p=239722","title":{"rendered":"Folqada saxlamamal\u0131 oldu\u011funuz qidalar:"},"content":{"rendered":"

Alüminium folqa bütün qidalar üçün uy\u011fun deyil.<\/strong><\/p>\n

Ucnoqta.az x\u0259b\u0259r verir ki, Marta Stüart yaz\u0131r ki, b\u0259zi inqrediyentl\u0259r folqada uzun müdd\u0259t saxland\u0131qda m\u0259nfi reaksiya ver\u0259 bil\u0259r.
\nQida z\u0259h\u0259rl\u0259nm\u0259si üzr\u0259 müt\u0259x\u0259ssis Cessika Qevin hans\u0131 qidalar\u0131n heç vaxt alüminium folqada saxlan\u0131lmamal\u0131 oldu\u011funu izah edir.<\/p>\n

Asidli qidalar
\nMüt\u0259x\u0259ssis deyir ki, tur\u015fulu qidalar v\u0259 pomidor, sitrus meyv\u0259l\u0259ri, sirk\u0259 v\u0259 ya \u015f\u0259rab kimi inqrediyentl\u0259r olan qablar alüminium folqada saxlan\u0131lmamal\u0131d\u0131r.
\nTur\u015fulu inqrediyentl\u0259ri olan qidalar\u0131 folqada saxlamaq folqaya z\u0259r\u0259r ver\u0259 v\u0259 z\u0259ifl\u0259d\u0259 bil\u0259r, mayenin s\u0131zmas\u0131na v\u0259 z\u0259if metal dad\u0131na s\u0259b\u0259b ola bil\u0259r, xüsus\u0259n d\u0259 uzun müdd\u0259t t\u0259masda olduqda.<\/p>\n

Duzlu qidalar
\nQevin deyir ki, bu, duzlu qidalara, xüsus\u0259n d\u0259 duzlu \u0259tl\u0259r\u0259 v\u0259 ya\u015fl\u0131 pendirl\u0259r\u0259 d\u0259 aiddir. \u0130sti duzlu qidalar\u0131 alüminium folqada saxlamaq az miqdarda alüminiumu qidaya s\u0131zd\u0131ra bil\u0259r ki, bu da dad\u0131 poza bil\u0259r.<\/p>\n

Marinadlanm\u0131\u015f \u0259tl\u0259r
\nMarinada tez-tez h\u0259m tur\u015fu, h\u0259m d\u0259 duz olur ki, bu da saxlama zaman\u0131 alüminium folqa il\u0259 reaksiyan\u0131 sür\u0259tl\u0259ndir\u0259 bil\u0259r. Buna gör\u0259 d\u0259, \u0259tin bi\u015fmi\u015f v\u0259 ya çiy olmas\u0131ndan as\u0131l\u0131 olmayaraq, m\u0259hsulun keyfiyy\u0259tini v\u0259 ümumi t\u0259hlük\u0259sizliyini qorumaq üçün onu möhk\u0259m ba\u011flanm\u0131\u015f \u015fü\u015f\u0259 qabda saxlay\u0131n.<\/p>\n

Bi\u015fmi\u015f ni\u015fastal\u0131 qidalar v\u0259 paxlal\u0131lar
\nBi\u015fmi\u015f düyü, kartof v\u0259 paxlal\u0131lar kimi qidalar heç vaxt alüminium folqada saxlan\u0131lmamal\u0131d\u0131r, çünki qida çox yava\u015f soyudulursa, Bacillus cereus kimi spora \u0259m\u0259l\u0259 g\u0259tir\u0259n bakteriyalar\u0131n böyüm\u0259sin\u0259 s\u0259b\u0259b ola bil\u0259r, Qida Yolu il\u0259 X\u0259st\u0259likl\u0259r Alyans\u0131n\u0131n direktoru Vanessa Koffman\u0131n sözl\u0259rin\u0259 gör\u0259.<\/p>\n

Alüminium folqa hava keçirmir, buna gör\u0259 d\u0259 qidan\u0131 soyuducuda havadan, r\u0259ftardan v\u0259 ya çarpaz çirkl\u0259nm\u0259d\u0259n qorumur. Daha da \u0259h\u0259miyy\u0259tlisi, isti qidalar folqaya möhk\u0259m büküldükd\u0259 v\u0259 yava\u015f-yava\u015f soyuma\u011fa burax\u0131ld\u0131qda, onlar uzun müdd\u0259t "t\u0259hlük\u0259 zonas\u0131nda" qala bil\u0259rl\u0259r.<\/p>\n","protected":false},"excerpt":{"rendered":"

Alüminium folqa bütün qidalar üçün uy\u011fun deyil. Ucnoqta.az x\u0259b\u0259r verir ki, Marta Stüart yaz\u0131r ki, b\u0259zi inqrediyentl\u0259r folqada uzun müdd\u0259t saxland\u0131qda m\u0259nfi reaksiya ver\u0259 bil\u0259r. Qida z\u0259h\u0259rl\u0259nm\u0259si üzr\u0259 müt\u0259x\u0259ssis Cessika…<\/p>\n","protected":false},"author":1,"featured_media":251278,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[101],"tags":[],"class_list":["post-239722","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cemiyyet"],"_links":{"self":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/239722","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=239722"}],"version-history":[{"count":0,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/239722\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/media\/251278"}],"wp:attachment":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=239722"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=239722"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=239722"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}