{"id":238044,"date":"2026-02-03T07:09:34","date_gmt":"2026-02-03T03:09:34","guid":{"rendered":""},"modified":"-0001-11-30T00:00:00","modified_gmt":"-0001-11-29T20:00:00","slug":"","status":"publish","type":"post","link":"https:\/\/ucnoqta.az\/?p=238044","title":{"rendered":"M\u0259tb\u0259xd\u0259 \u0259n \u00e7ox bakteriya olan yer"},"content":{"rendered":"<p><strong>\u0130nan\u0131lmaz d\u0259r\u0259c\u0259d\u0259 &ccedil;oxlu bakteriya yaln\u0131z unitaz oturaca\u011f\u0131nda toplanm\u0131r.<\/strong><\/p>\n<p>Ucnoqta.az x\u0259b\u0259r verir ki, h\u0259r m\u0259tb\u0259xd\u0259 t\u0259hl&uuml;k\u0259li l\u0259k\u0259l\u0259r var.<br \/>\n&nbsp;S&uuml;ng\u0259rl\u0259r v\u0259 qab yuyan d\u0259smallar &ccedil;oxlu bakteriya saxlay\u0131r. T\u0259dqiqatlar g&ouml;st\u0259rir ki, s&uuml;ng\u0259rl\u0259rin v\u0259 qab yuyan d\u0259smallar t\u0259xmin\u0259n 10%-d\u0259 t\u0259hl&uuml;k\u0259li salmonella bakteriyalar\u0131 var. Yuduqdan sonra s&uuml;ng\u0259rl\u0259r v\u0259 qab yuyan d\u0259smallar n\u0259m qal\u0131r ki, bu da mikroblar\u0131n aktiv b&ouml;y&uuml;m\u0259sin\u0259 k&ouml;m\u0259k edir. Buna g&ouml;r\u0259 d\u0259, E. coli v\u0259 dig\u0259r ox\u015far mikroorqanizml\u0259r\u0259 evd\u0259 m\u0259tb\u0259x s&uuml;ng\u0259rl\u0259rind\u0259 v\u0259 qab yuyan d\u0259smallar &uuml;z\u0259rind\u0259 \u0259n &ccedil;ox rast g\u0259linir.<\/p>\n<p>Onlar h\u0259ft\u0259d\u0259 \u0259n az\u0131 bir d\u0259f\u0259 d\u0259yi\u015fdirilm\u0259lidir. H\u0259m&ccedil;inin, s&uuml;ng\u0259ri su qab\u0131na qoyub mikrodal\u011fal\u0131 sobada tam g&uuml;cd\u0259 sobada sobada sobada sobada sobada saxlayaraq onlar\u0131 dezinfeksiya ed\u0259 bil\u0259rsiniz. Be\u015f d\u0259qiq\u0259 \u0259rzind\u0259 b&uuml;t&uuml;n t\u0259hl&uuml;k\u0259li bakteriyalar m\u0259hv olacaq.<\/p>\n<p>M\u0259tb\u0259x lavabosu da t\u0259hl&uuml;k\u0259li yerdir. Burada unitaz oturaca\u011f\u0131ndan daha &ccedil;ox E. coli ola bil\u0259r. Bu bakteriya daimi r&uuml;tub\u0259t\u0259 g&ouml;r\u0259 lavaboda &ccedil;oxal\u0131r. E. coli lavaboda olan qida qal\u0131qlar\u0131 v\u0259 &ccedil;irkli qablarla qidalan\u0131r.<\/p>\n<p>Lavabonu m&uuml;nt\u0259z\u0259m olaraq x&uuml;susi dezinfeksiyaedici madd\u0259l\u0259rl\u0259 dezinfeksiya etm\u0259k vacibdir. Sirk\u0259 v\u0259 limon suyu b\u0259zi bakteriyalara qar\u015f\u0131 t\u0259sirlidir.<br \/>\nD\u0259n\u0259 k\u0259sm\u0259 l&ouml;vh\u0259l\u0259rind\u0259 d\u0259 xeyli miqdarda bakteriya var. M\u0259s\u0259l\u0259n, &ccedil;iy \u0259td\u0259 unitaz oturaca\u011f\u0131ndan 200 d\u0259f\u0259 &ccedil;ox n\u0259cis bakteriyas\u0131 ola bil\u0259r. &Ccedil;iy mal \u0259ti v\u0259 qu\u015f \u0259ti t\u0259hl&uuml;k\u0259li x\u0259st\u0259likl\u0259r\u0259 s\u0259b\u0259b ola bil\u0259c\u0259k salmonella v\u0259 dig\u0259r mikroblar burax\u0131r.<\/p>\n<p>&Ccedil;irkl\u0259nm\u0259nin qar\u015f\u0131s\u0131n\u0131 almaq &uuml;&ccedil;&uuml;n \u0259t v\u0259 t\u0259r\u0259v\u0259zl\u0259r &uuml;&ccedil;&uuml;n ayr\u0131ca do\u011frama l&ouml;vh\u0259l\u0259rind\u0259n istifad\u0259 edilm\u0259lidir. Do\u011frama l&ouml;vh\u0259l\u0259rini x&uuml;susi t\u0259mizl\u0259yici il\u0259 t\u0259mizl\u0259yin. Plastik do\u011frama l&ouml;vh\u0259l\u0259rinin t\u0259mizl\u0259nm\u0259sinin daha asan oldu\u011funu, b\u0259zi taxta do\u011frama l&ouml;vh\u0259l\u0259rinin is\u0259 t\u0259bii antibakterial x&uuml;susiyy\u0259tl\u0259r\u0259 malik oldu\u011funu xat\u0131rlamaq vacibdir.<\/p>\n<p>Soyuducunun alt r\u0259fi d\u0259 bakteriyalar &uuml;&ccedil;&uuml;n &ccedil;oxalma yeridir. B&uuml;t&uuml;n &uuml;st r\u0259fl\u0259rd\u0259n g\u0259l\u0259n kondensasiya v\u0259 n\u0259mlik ora ax\u0131r. H\u0259r iki-&uuml;&ccedil; h\u0259ft\u0259d\u0259n bir x&uuml;susi m\u0259tb\u0259x dezinfeksiyaedici il\u0259 silinm\u0259lidir. &Ccedil;irkl\u0259nm\u0259nin qar\u015f\u0131s\u0131n\u0131 almaq &uuml;&ccedil;&uuml;n qidan\u0131 alt hiss\u0259d\u0259 \u0259ridin, dig\u0259r qidalar is\u0259 daha y&uuml;ks\u0259k s\u0259viyy\u0259d\u0259 saxlan\u0131lmal\u0131d\u0131r.<br \/>\nMasa&uuml;st&uuml; &uuml;st&uuml; \u0259n t\u0259hl&uuml;k\u0259li yerl\u0259rd\u0259n biridir. Onlar lavabonun yax\u0131nl\u0131\u011f\u0131nda yerl\u0259\u015fir v\u0259 bir &ccedil;ox insan onlar\u0131 E. coli v\u0259 dig\u0259r bakteriyalarla &ccedil;irkl\u0259nmi\u015f n\u0259m s&uuml;ng\u0259rl\u0259r v\u0259 salfetl\u0259rl\u0259 silir. Buna g&ouml;r\u0259 d\u0259, tezgahlar m&uuml;nt\u0259z\u0259m olaraq x&uuml;susi dezinfeksiyaedici il\u0259 dezinfeksiya edilm\u0259li v\u0259 bird\u0259f\u0259lik ka\u011f\u0131z d\u0259smallarla qurudulmal\u0131d\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0130nan\u0131lmaz d\u0259r\u0259c\u0259d\u0259 &ccedil;oxlu bakteriya yaln\u0131z unitaz oturaca\u011f\u0131nda toplanm\u0131r. Ucnoqta.az x\u0259b\u0259r verir ki, h\u0259r m\u0259tb\u0259xd\u0259 t\u0259hl&uuml;k\u0259li l\u0259k\u0259l\u0259r var. &nbsp;S&uuml;ng\u0259rl\u0259r v\u0259 qab yuyan d\u0259smallar &ccedil;oxlu bakteriya saxlay\u0131r. T\u0259dqiqatlar g&ouml;st\u0259rir ki, s&uuml;ng\u0259rl\u0259rin v\u0259&hellip;<\/p>\n","protected":false},"author":1,"featured_media":251278,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[97],"tags":[],"class_list":["post-238044","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-maraqli"],"_links":{"self":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/238044","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=238044"}],"version-history":[{"count":0,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/238044\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/media\/251278"}],"wp:attachment":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=238044"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=238044"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=238044"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}