{"id":206443,"date":"2024-07-30T06:14:04","date_gmt":"2024-07-30T02:14:04","guid":{"rendered":""},"modified":"-0001-11-30T00:00:00","modified_gmt":"-0001-11-29T20:00:00","slug":"","status":"publish","type":"post","link":"https:\/\/ucnoqta.az\/?p=206443","title":{"rendered":"H\u0259r g\u00fcn n\u0259 q\u0259d\u0259r su i\u00e7m\u0259k laz\u0131md\u0131r"},"content":{"rendered":"<p><strong>Su orqanizmimizd\u0259 h\u0259yat &uuml;&ccedil;&uuml;n \u0259n m&uuml;h&uuml;m rollardan birini oynay\u0131r.<br \/>\nB\u0259d\u0259nimizd\u0259 &ccedil;ox miqdarda su var, buna g&ouml;r\u0259 d\u0259 bir s\u0131ra sa\u011flaml\u0131q probleml\u0259rind\u0259n qa&ccedil;\u0131nmaq &uuml;&ccedil;&uuml;n n\u0259m saxlamaq &ccedil;ox vacibdir. Su h\u0259yat\u0131 t\u0259min ed\u0259n dem\u0259k olar ki, b&uuml;t&uuml;n prosesl\u0259rd\u0259 i\u015ftirak edir.<\/strong><\/p>\n<p>Ucnoqta.az x\u0259b\u0259r verir ki, qidalanma m&uuml;t\u0259x\u0259ssisi Kristal Skot suyun orqanizmin ya\u015famas\u0131 &uuml;&ccedil;&uuml;n vacib oldu\u011funu qeyd edir: &quot;O, temperaturu t\u0259nziml\u0259m\u0259y\u0259 k&ouml;m\u0259k edir, qida madd\u0259l\u0259rini n\u0259ql edir, tullant\u0131lar\u0131 &ccedil;\u0131xar\u0131r, oynaqlar\u0131 v\u0259 toxumalar\u0131 ya\u011flay\u0131r v\u0259 b\u0259d\u0259nd\u0259 elektrolitl\u0259rin v\u0259 mayel\u0259rin inc\u0259 balans\u0131n\u0131n qorunmas\u0131nda m&uuml;h&uuml;m rol oynay\u0131r&quot;.<br \/>\nN\u0259f\u0259s ald\u0131qda, t\u0259rl\u0259dikd\u0259, sidiy\u0259 &ccedil;\u0131xd\u0131qda, qida v\u0259 i&ccedil;kil\u0259ri enerjiy\u0259 &ccedil;evirdikd\u0259 b\u0259d\u0259n su itirir.<\/p>\n<p><strong>G&uuml;nd\u0259 n\u0259 q\u0259d\u0259r su i&ccedil;m\u0259k laz\u0131md\u0131r<\/strong><br \/>\nY\u0259qin ki, g&uuml;nd\u0259 s\u0259kkiz st\u0259kan su i&ccedil;m\u0259k qaydas\u0131n\u0131 e\u015fitmisiniz.<br \/>\n&quot;M\u0259n bu r\u0259q\u0259min m&uuml;tl\u0259q s\u0259hv oldu\u011funu d&uuml;\u015f&uuml;nm&uuml;r\u0259m, amma d&uuml;\u015f&uuml;n&uuml;r\u0259m ki, t\u0259dqiqat zamanla m&uuml;tl\u0259q d\u0259yi\u015fdi. Su t&ouml;vsiy\u0259l\u0259ri ya\u015fa, cins\u0259 v\u0259 f\u0259aliyy\u0259t s\u0259viyy\u0259sin\u0259 g&ouml;r\u0259 d\u0259yi\u015fir.&quot;<\/p>\n<p>Milli Elml\u0259r, M&uuml;h\u0259ndislik v\u0259 Tibb Akademiyalar\u0131 ki\u015fil\u0259r &uuml;&ccedil;&uuml;n g&uuml;nd\u0259 orta hesabla 125 unsiya su istehlak etm\u0259yi t&ouml;vsiy\u0259 edir ki, bu da t\u0259xmin\u0259n 3,5 litr v\u0259 qad\u0131nlar &uuml;&ccedil;&uuml;n t\u0259xmin\u0259n 91 unsiya, y\u0259ni t\u0259xmin\u0259n 2,7 litrdir.<br \/>\n&quot;K\u0259r\u0259viz, porta\u011fal, &ccedil;iy\u0259l\u0259k, qarp\u0131z v\u0259 xiyar kimi qidalardan &ccedil;oxlu su ala bil\u0259rsiniz. Onlar\u0131n ham\u0131s\u0131 su q\u0259bulunuzu tamamlama\u011fa k&ouml;m\u0259k ed\u0259 bil\u0259c\u0259k n\u0259ml\u0259ndirici qidalard\u0131r&quot; &#8211; ekspert deyir.<\/p>\n<p><strong>&Ccedil;ox su i&ccedil;s\u0259niz n\u0259 olar<\/strong><br \/>\nNadir olsa da, &ccedil;ox su i&ccedil;m\u0259k m&uuml;mk&uuml;nd&uuml;r.<br \/>\nBu v\u0259ziyy\u0259t hiponatremi adlan\u0131r v\u0259 b\u0259d\u0259nd\u0259ki suyun miqdar\u0131 b&ouml;yr\u0259kl\u0259ri h\u0259dd\u0259n art\u0131q y&uuml;kl\u0259dikd\u0259 v\u0259 normal filtrasiya s&uuml;r\u0259tini saxlaya bilm\u0259diyi zaman ba\u015f verir. Qanda natrium s\u0259viyy\u0259si t\u0259hl&uuml;k\u0259li d\u0259r\u0259c\u0259d\u0259 a\u015fa\u011f\u0131 d&uuml;\u015f&uuml;r, bu da h&uuml;ceyr\u0259l\u0259rin \u015fi\u015fm\u0259sin\u0259 s\u0259b\u0259b olur.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Su orqanizmimizd\u0259 h\u0259yat &uuml;&ccedil;&uuml;n \u0259n m&uuml;h&uuml;m rollardan birini oynay\u0131r. B\u0259d\u0259nimizd\u0259 &ccedil;ox miqdarda su var, buna g&ouml;r\u0259 d\u0259 bir s\u0131ra sa\u011flaml\u0131q probleml\u0259rind\u0259n qa&ccedil;\u0131nmaq &uuml;&ccedil;&uuml;n n\u0259m saxlamaq &ccedil;ox vacibdir. Su h\u0259yat\u0131 t\u0259min&hellip;<\/p>\n","protected":false},"author":1,"featured_media":251278,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[100],"tags":[],"class_list":["post-206443","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-diger"],"_links":{"self":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/206443","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=206443"}],"version-history":[{"count":0,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/posts\/206443\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=\/wp\/v2\/media\/251278"}],"wp:attachment":[{"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=206443"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=206443"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ucnoqta.az\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=206443"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}